This morning I am doing something a little different: I was up early and I'm actually posting this from an huuuuuge warehouse studio that I want to drag my bed into and live in but that's another story.
Now, to get our weekends started (you Friday nighter's right now, you have it still to look forward to!) here is our breakfast out from last Sunday at Blue Bird Cafe in Collingwood. Two friends, four breakfasts, five coffees and a fresh juice. And, just to prove that I don't only eat avocados and poached eggs or muesli all of the time (just 99% of the time) (99.8% maybe) I had the banana bread, toasted, with a mountain of raspberries, peaked with soft yogurt and an avalanche of pistachios. Not for every day, for sure, but it was soooo delicious. I managed half of it but I gave it a good go!